DSpace About DSpace Software
 

DSpace at Cochin University >
School of Legal Studies >
Cochin University Law Review >
1991 Volume XV >

Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/11451

Title: Prevention of Food Adulteration - A Case Study
Authors: Wazir, G L
Keywords: Cochin University Law Review
CULR
Food Adulteration
Prevention
Issue Date: 1991
Publisher: School of Legal Studies, Cochin University of Science and Technology
Citation: Wazir, G L. (1991). Prevention of Food Adulteration - A Case Study. Cochin University Law Review, 15, 161-177.
Abstract: Article Published in Cochin University Law Review 1991 Volume XV
URI: http://hdl.handle.net/123456789/11451
Appears in Collections:1991 Volume XV

Files in This Item:

File Description SizeFormat
Prevention of Food Adulteration - A Case Study.PDF593.25 kBAdobe PDFView/Open

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

 

Valid XHTML 1.0! DSpace Software Copyright © 2002-2010  Duraspace - Feedback